tournedos of all-natural beef tenderloin with a mushroom cognac sauce and pan seared scallops topped with chilled macadamia nut spinach pesto
with heirloom tomato purée and goat cheese crumbles
all natural, hormone and antibiotic free lamb with a burgundy & lingonberry reduction and crispy pancetta
grilled with apples and apple gastrique
4
Feb
6-ounce all natural, no hormones no antibiotics, lobster and crab covered, with sauce newburg and asparagus spears
6-ounce, all-natural, no hormones, no antibiotics, blue cheese crust with a port wine reduction
most lean and tender, all-natural, no hormones, no antibiotics, USA beef, wrapped with apple wood smoked bacon
4
Feb
most marbling, most flavor 14 ounce, hand cut, no hormones no antibiotics, USA beef aged and broiled to your liking
modest marbling, all-natural, lean 12 ounce, hand cut, no hormones, no antibiotics, USA beef, aged and broiled to your liking
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Monthly Chef’s Dinner
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Wine Tasting Evenings
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